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Thursday, June 20, 2019
French bread dough- 2 ways
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Wait a minute! It's mid-June... My last post was so long ago. I have neglected this space. I cook a lot, take random pictures on my iP...
1 comment:
Monday, December 24, 2018
A test of strength and endurance and the Quickest Tomato Soup (inspired by OPOS ) for comfort.
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October 2017 was an important month, for us. My son earned his Recommended Black Belt in his Tae Kwon Do training. We were that one...
Wednesday, December 05, 2018
Beans Kootu (a South Indian stew made with french beans)
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My father had a very good friend, Oak Kaka. My dad and he would address each other as 'Maharaj'. He was a very jovial person and ...
Friday, September 21, 2018
The story of a dog named Quilla and a recipe for Bottled Tadka, inspired by OPOS Style.
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For as long as I can remember, I've wanted a dog. I would, in my childhood, come home with random puppies I'd adopted from the ...
8 comments:
Wednesday, September 05, 2018
Kawan Samosa. Baked, Not Fried.
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Every now and then, I have this intense samosa craving and it just won't go away! I think the Indian grocery store in my neighborho...
2 comments:
Tuesday, June 26, 2018
OPOS Pineapple Sheera / Kesari
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The best tasting sheera is, when it is made for a puja. But it was always one made with bananas. I always thought there was one way of mak...
4 comments:
Wednesday, May 09, 2018
Doodhatla Pithla
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Every Marathi household has a copy of this, either borrowed from mom or one that was gifted to a new bride. I'm talking about Kamal...
2 comments:
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